The Ultimate AeroPress Technique (Episode #3)
推荐理由
I've found James Hoffman's aeropress technique to be fantastic though and much more repeatable
说明
这是2021年由James Hoffmann发布的一部教程,主题归在Cooking & food。它讲的是aeropress coffee brewing这一支里的具体问题,而不是把整个领域扫一遍。适合第一次接触、还没有先修课的人。内容上可以概括成:James Hoffmann demonstrates his AeroPress technique with a short recipe: 11g of coffee, 200g of just-boiled water, a 2-minute immersion, then a press. He explains why he skips rinsing, preheating and inverting.这些读者给出的理由,核心是:HN coffee fans cite it as a forgiving, repeatable recipe that gives good results.讲法不绑某一条新闻,过几年仍然可以当材料看。从2021年到2025年,有4位不同的读者在3个不同月份把它推荐出来,其中明确叫别人去看的有1次。适合打开电脑跟着做的人。如果只听不练,这集的价值会少一半。如果已经会了基本定义,就把注意力放在它怎么把aeropress coffee brewing变成能跟着复述的例子。
视频信息
- 频道
- James Hoffmann
- 时长
- 5 分 13 秒
- 发布年份
- 2021
同主题更多
- Is olive oil safe at high heat? Does it taste bad?
- Drip Coffee Makers — super simple, super cheap
- Why don't Americans use electric kettles?
- Learn Jacques Pépin's famous omelet techniques
- Equipment Review: Best Carbon-Steel Skillets (Can This One Pan Do It All?) & Our Testing Winner
- Why Hershey bars taste like vomit (and I love them)